Main Ingredients:
Ground Pork: 150g; Cilantro: 50g; Egg: 1.
Seasonings:
Salt: 1 tsp; Chicken Powder: 1/2 tsp; Cooking Wine: 2 tsp; Ginger: some; Pepper: some; Water: some; Cornstarch: 2 tsp.
Taste: Salty and Fresh; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Ordinary.
Steps to Cook Clear Soup with Cilantro Meatballs
Prepare the Ingredients
Wash and chop the cilantro
Mix ground pork with one egg, 1/3 tsp salt, chicken powder, pepper, ginger, and 2 tsp cooking wine
Add a small bowl of water in three parts and mix in one direction until the mixture is firm
Add 2 tsp cornstarch and mix well
Add chopped cilantro and mix well
Boil water in a pot, make meatballs with the mixture and add them to the pot to cook
Add 1/2 tsp salt and some chicken powder, cook for five minutes on high heat
Finished Product
Finished Product
