Main Ingredients:
Vermicelli: appropriate amount; Cucumber: appropriate amount.
Auxiliary Materials:
Carrot: appropriate amount; Garlic: appropriate amount; Coriander: appropriate amount.
Seasonings:
Soy Sauce: appropriate amount; Salt: appropriate amount; Sesame Oil: appropriate amount; Chili Oil: appropriate amount; White Vinegar: appropriate amount.
Taste: Salty and Fragrant; Cooking Method: Mix; Time: Ten Minutes; Difficulty: Simple.
Detailed Steps for Cold Noodles with Cucumber
Finished Product.
Method: Cook an appropriate amount of vermicelli in boiling water, rinse with cold water, and drain.
Shred an appropriate amount of cucumber and carrot into the container with the vermicelli, add an appropriate amount of salt, soy sauce, sesame oil, chili oil, garlic, coriander, mix well, and add white vinegar before serving.
Finished Product.
