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Cold Noodles

Cold Noodles

Main Ingredients:
Noodles: As needed.

Additional Ingredients:
Garlic: A little; Clean water: As needed.

Seasonings:
Salt: A little; Vinegar: A little; Light soy sauce: A little; Sesame oil: A little; Sesame paste: A little; Beef sauce: A little; Chicken essence: A little.

Flavor: Garlic; Technique: Mixing; Time: Ten minutes; Difficulty: Easy.

Detailed Steps for Making Cold Noodles

Steps for Making Cold Noodles

Boil water, cook the noodles until 70-80% done, then rinse them twice in cold water.

Steps for Making Cold Noodles

Mash the garlic into a paste, season with a little salt, vinegar, light soy sauce, sesame oil, beef sauce, sesame paste, chicken essence, and clean water, mix well.

Steps for Making Cold Noodles

Place the cold noodles in a bowl.

Steps for Making Cold Noodles

Pour the sauce over the noodles.

Steps for Making Cold Noodles

Mix well.

Steps for Making Cold Noodles

Enjoy your delicious cold noodles!