Main Ingredients:
Tapioca Flour: 100g; Glutinous Rice Flour: 50g.
Additional Ingredients:
Milk: 150g; Salad Oil: 25g; Red Bean Paste: appropriate amount; White Bean Paste: appropriate amount; Cocoa Powder: appropriate amount; Matcha Powder: appropriate amount; Jelly Powder: appropriate amount; Cake Flour: appropriate amount.
Seasoning:
Granulated Sugar: 25g.
Flavor: Original; Cooking Method: Steaming; Time: 10 minutes; Difficulty: Moderate.
