Main Ingredients:
Pork ribs: appropriate amount.
Auxiliary Ingredients:
Corn: appropriate amount; Yam: appropriate amount; Scallion: appropriate amount.
Taste: Light; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Corn and Yam Pork Rib Soup
Prepare water for cooking.
Add pork ribs and corn to the electric pressure cooker, add enough water to cover the ingredients, and press the soup button for 15 minutes.
After 15 minutes, release the pressure and add yam, then cook for another 5 minutes. Add salt to taste.
Add a small amount of scallion and serve.
