Main ingredients:
Snow swallow: 3g; Milk: 180g.
Auxiliary materials:
Cranberries: a few.
Taste: Sweet; Process: Steaming; Time: Several hours; Difficulty: Simple.
Cranberry Snow Swallow Milk Cooking Steps
Ingredients: 3g snow swallow, 180g milk, a few cranberries.
Soak the snow swallow in water for several hours, wash and remove impurities.
Put it in a container and add milk.
Add dried cranberries and mix well.
Seal with plastic wrap,
Place it in a boiling water pot and steam over medium heat for about 20 minutes.
Take it out of the pot and eat it while it’s hot.
