Main ingredients:
Sweet corn: 2 ears; Butter: 40g; Milk: 1 box.
Auxiliary materials:
Sugar: 30g; Honey: a little; Salt: 1g.
Taste: Milky; Process: Other; Time: Ten minutes; Difficulty: Ordinary.
Detailed steps for cooking Creamy Sweet Corn – Comparable to KFC
Be sure to use fresh and tender sweet corn, remove the silk and wash it clean.
Cut the corn into sections and put them in a microwave bowl.
Pour in the milk, add 30g of sugar and 1g of salt, and shake gently to mix well.
Cover with plastic wrap and microwave on high for 5-6 minutes.
After taking out the corn from the microwave, let it cool slightly, insert a small wooden stick in the middle of the corn cob, and then roll it in softened butter.
Wrap it in plastic wrap and microwave for another minute to fully melt the butter into the corn.
Open the plastic wrap and brush a layer of honey with a brush. That’s it!
