Main Ingredients:
Chicken breast: 1 piece.
Additional Ingredients:
Crispy fried powder: 1 bag.
Seasonings:
Salt: appropriate amount; Sugar: appropriate amount; Soy sauce: appropriate amount; Cooking wine: appropriate amount; Five spice powder: appropriate amount.
Flavor: Five spice; Cooking method: Fried; Time: Half an hour; Difficulty: Easy.
Detailed Steps for Cooking Crispy Fried Chicken Strips
Prepare the required ingredients
Cut the chicken breast into strips
Put the chicken strips into a container, pour in cooking wine, soy sauce, and sprinkle with a little salt, sugar, five spice powder, and crispy fried powder.
Use your hands to mix well and marinate for about 30 minutes
Prepare a plastic bag, pour in the crispy fried powder, and put the marinated chicken into the bag. Hold the two sides of the bag and shake it back and forth to evenly coat the chicken with the powder. The advantage of using a plastic bag is that it won’t make our hands covered in flour!
Shake the bag until the chicken is evenly coated with the powder and cracks appear on the surface of the chicken. Alternatively, you can put the chicken coated with the powder into a large sieve and shake it back and forth until cracks appear on the surface of the chicken.
Put the chicken into oil that is heated to 70% and fry over medium heat until golden brown
Crispy Fried Chicken Strips are ready!
