Main Ingredients:
1 cucumber, 3 cooked eggs.
Seasoning:
2 tablespoons of dipping sauce.
Taste: Sour and Salty; Cooking Method: Mix; Time: 10 minutes; Difficulty: Easy.
Steps to Make Cucumber and Egg Salad
Peel and cut the cucumber into pieces, and cut the cooked eggs in half.
Prepare a bottle of dipping sauce.
Pour the dipping sauce on the surface, about one or two tablespoons.
The finished product. Great for weight loss.
