Main Ingredients:
Pig’s Trotters: 600g.
Additional Ingredients:
Soybeans: 100g.
Seasonings:
Green Onion: as needed; Cinnamon: as needed; Star Anise: as needed; Bay Leaf: as needed; Chili: as needed; Sugar: as needed; Soy Sauce: as needed; Cooking Wine: as needed; Salt: as needed; Ginger: as needed.
Taste: Savory; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Easy.
Detailed Steps for Cooking Delicious Beauty Recipe – Braised Pig’s Trotters with Soybeans
Prepare all the ingredients.
Wash the pig’s trotters, remove the hair, cut into 3cm wide pieces, soak in clean water for at least 2 hours, changing the water midway.
Soak the soybeans in water for half a day.
Prepare the spices.
Cut the green onions into sections, slice the ginger.
Bring cold water to a boil, add the cleaned pig’s trotters.
Blanch for 2-3 minutes, then rinse and drain.
Heat oil in a pot, add ginger slices, green onion sections, star anise, cinnamon, chili, and bay leaf, stir-fry until fragrant.
Add the pig’s trotters and stir-fry until slightly browned.
Add soy sauce, cooking wine, and sugar, stir-fry until well colored.
Add water to cover the pig’s trotters, bring to a boil over high heat.
Reduce heat, cover the pot, and simmer for 40 minutes.
Add salt and soaked soybeans, continue simmering.
Simmer for another 40 minutes and it’s ready to serve.
