Main Ingredients:
Fresh Milk: 350ml.
Auxiliary Ingredients:
Yogurt: 25ml.
Flavor: Original; Technique: Other; Time: Several hours; Difficulty: Simple.
Detailed Steps for Cooking Delicious Breakfast
Prepare the materials and disinfect the yogurt cup and lid with boiling water for 1 minute.
Mix the yogurt and fresh milk evenly in 4 disinfected cups, and put them into the yogurt machine to ferment for 10-12 hours.
When it solidifies, it can be stored in the refrigerator or eaten immediately, and can be served with your favorite fruits.
Great job!
You can serve it with whatever you like and it will still be delicious.
