Main Ingredients:
Whole wheat pasta: 65g; Tomato: 1; Onion: 1; Zucchini: 1/2; Beef meatballs: 75g; White mushrooms: 40g.
Additional Ingredients:
Low-fat fresh cream: 20ml; Crushed black pepper: 1 tsp; Salt: to taste; Chopped green onions: to taste.
Taste: Creamy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy.
Detailed Steps to Cook Delicious Italian Dish – Black Pepper Beef Meatball Pasta
Ingredients Image
Cut zucchini, tomato, onion, and beef meatballs into small pieces
Boil water in a pot, add a little salt, cook pasta for 7-8 minutes, then drain and rinse with cold water
Heat olive oil in a pan, sauté the onion until fragrant
Add zucchini, tomato, and beef meatballs, stir-fry until tender
Add 20ml of fresh cream, mix well
Add the pasta
Season with crushed black pepper and salt to taste
Serve and garnish with chopped green onions
