Main Ingredients:
Flour: as needed; Buckwheat flour: as needed.
Additional Ingredients:
Red bean paste: as needed; Crushed peanuts (cooked): as needed; Yeast: as needed; Soybean oil: as needed.
Flavor: Sweet; Cooking Method: Pan-fry; Time: One hour; Difficulty: Easy.
Dim Sum – Red Bean and Peanut Breakfast Buns Cooking Steps
Mix flour and buckwheat flour in a ratio of approximately 4:1, add water and yeast to form a dough,
Cover with plastic wrap and let it rise for twenty minutes
Divide the risen dough into small portions
Roll out the dough, then wrap with red bean paste and crushed peanuts, and sprinkle with sesame seeds
Steam the prepared buns for half an hour
Add a little oil to the pan. Pan-fry the cooked buns until golden on both sides
This one is filled with white sugar, peanuts, and corn. Also very delicious
