Main Ingredients:
Broccoli: appropriate amount; Cauliflower: appropriate amount.
Auxiliary Ingredients:
Lao Gan Ma flavored fermented black beans: half spoon; Soy sauce: half spoon; Salt: half teaspoon; Sesame oil: appropriate amount; Rice vinegar: appropriate amount; Green pepper: appropriate amount; Garlic cloves: 3 pieces; Ginger: appropriate amount; Red pepper: appropriate amount.
Taste: sour and spicy; Cooking method: mix; Time: ten minutes; Difficulty: easy.
Detailed Steps for Double Flower with Sauce
Blanch the broccoli in water with a little salt to help it absorb flavor. Remove and cool in cold water.
Blanch the cauliflower. Remove and cool in cold water.
Arrange the broccoli on a plate.
Arrange the cauliflower in the middle.
Cut the green and red peppers into circles, chop the ginger and garlic.
Add half a spoon of flavored fermented black beans.
Add a little salt.
Add half a spoon of soy sauce, appropriate amount of rice vinegar and sesame oil to make the sauce.
Pour the sauce over the vegetables. Garnish with shredded carrots.
Finished product.
