Main ingredients:
Meatballs: 200g; Carrots: 1.
Auxiliary materials:
Celery: appropriate amount; Fine salt: 1 teaspoon; Oatmeal: appropriate amount.
Flavor: Original; Cooking method: Boiling; Time: Ten minutes; Difficulty: Simple.
Detailed steps for cooking Double Vegetable Meatball Oatmeal
Prepare all the ingredients.
Add water to the pot and put in the two kinds of meatballs.
Cook until the meatballs are fully cooked and floating, then add an appropriate amount of fine salt to taste.
Add celery and carrots and cook until done.
Drain the cooked ingredients and put them in a bowl.
Add two pieces of oatmeal and it’s ready to serve.
Make this quick and easy meatball oatmeal for breakfast and pair it with a glass of milk.
