Main Ingredients:
High-gluten Flour: 240g; Eggs: 43g; Milk: 107g.
Additional Ingredients:
Dried Fruit: 20g; Salt: 2g; Yeast: 5g; Milk Powder: 10g; Corn Oil: 15g; Sugar: 36g.
Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate.
Detailed Steps for Making Dried Fruit Bread
Place all the above ingredients (except for the raisins) in the bread machine in the order of liquid first, then solid, with the yeast buried in the flour, not together with the salt.
Select the desired function and start the bread machine.
Kneading process
After the second kneading cycle is complete, add the raisins, mix, and then wait for fermentation.
Baked bread
Remove from the oven and invert
Slice
