Main Ingredients:
Black Sesame Tangyuan: 15 pieces.
Additional Ingredients:
Coconut: as needed; Cooking Oil: a little; Water: as needed.
Taste: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Making Dry Tangyuan – Coconut, Black Sesame, and Fruits
Prepare the ingredients
Take a clean plate, apply a little cooking oil to prevent sticking
Place the frozen tangyuan on the plate
Steam for about 10 minutes
After steaming, let it cool for a while
Take some coconut
Roll the tangyuan in the coconut, coat with coconut
Place in a bowl and enjoy!
