Ingredients:
Bread: half a French baguette; Butter: 30g.
Additional ingredients:
Garlic: 1 clove; Salt: 2g.
Flavor: Garlic; Cooking method: Baking; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Making Easy Garlic Bread
Prepare ingredients
Preheat the oven to 180 degrees for 10 minutes, with both upper and lower heat
Chop garlic
Mince garlic
Cut bread
Melt butter
Mix butter and minced garlic, add a little salt, not too much. If you like a stronger garlic flavor, add more garlic, but if you don’t like it too much, one clove is enough.
Spread the mixture evenly on the bread
Bake at 180 degrees for 10 minutes. Actually, the temperature and time may vary depending on the size of the oven. For the first time, you can adjust it to 160 degrees. If the bread is still soft after baking, bake for another 5 minutes.
If the butter is good, it will smell especially fragrant
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