Main Ingredients:
Eel: 100g; Noodles: 100g.
Additional Ingredients:
Banana: 1; Orange: 1; Fresh Milk: 1 cup.
Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Normal.
Detailed Steps for Cooking Eel Fresh Noodles
It is more convenient to buy ready-to-eat eel from the refrigerator. Put it in boiling water in a pot to heat it up.
Take out the heated eel from the packaging bag and cut it into pieces and place it on a plate.
Boil noodles in a pot of boiling water over high heat.
Cook the noodles until they are fully cooked and still firm, then remove them from the pot.
Rinse the cooked noodles in cold water and drain them. This will prevent them from sticking together.
Place the eel on top of the noodles and sprinkle with sesame seeds to finish.
It is even better to pair it with your favorite fruits and desserts.
What a sumptuous breakfast!
Eel is very nutritious and eating it regularly is beneficial to your health.
Milk is an essential part of breakfast.
Family members are delighted to see such a sumptuous and nutritious breakfast.
The tender and fresh eel meat is fragrant and delicious, leaving a lasting aftertaste.
Our family’s health is accumulated through making delicious food every day.
