Ingredients:
Bread: 1 piece; Egg: 1; Cheese: 10g.
Taste: Sweet; Cooking Method: Baked; Time: 10 minutes; Difficulty: Easy.
Detailed Steps for Making Egg and Cheese Baked Bread
Flatten the bread within the square range to form a groove.
Pour a fresh egg into the groove and sprinkle shredded cheese on the edge of the egg white!
Crack an egg onto the groove and sprinkle shredded cheese on the edge of the egg white!
Preheat the oven to 180 degrees, place the finished product from Step 4 on a baking sheet lined with tin foil, and bake in the oven for about 10 minutes.
When it comes out of the oven, grind black pepper and sea salt while it’s still hot and enjoy! A glass of fresh orange juice or milk makes for a nutritious and delicious breakfast!
