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Egg Baked Potato

Egg Baked Potato

Main Ingredients:
Potatoes: 2.

Additional Ingredients:
Eggs: 2; Sliced Cheese: 1 slice; Black Pepper: to taste; Chopped Green Onions: to taste; Salt: a pinch; Bird’s Eye Chilies: 2.

Taste: Savory; Cooking Method: Baked; Time: Several hours; Difficulty: Moderate.

Detailed Steps for Cooking Egg Baked Potato

Steps for Making Egg Baked Potato

Wash the potatoes thoroughly

Steps for Making Egg Baked Potato

Wrap the potatoes in aluminum foil, place in a preheated oven at 200 degrees for 60 minutes

Steps for Making Egg Baked Potato

After the potatoes are cooked, cut off a small portion from the top, then hollow out the potatoes as shown

Steps for Making Egg Baked Potato

Cut the sliced cheese into small cubes

Steps for Making Egg Baked Potato

Crack an egg into each potato, add cheese cubes, green onions, salt, black pepper, then bake in a preheated oven at 180 degrees on the middle rack for 30 minutes

Steps for Making Egg Baked Potato

Enjoy the finished product!

Steps for Making Egg Baked Potato

Enjoy the finished product!

Steps for Making Egg Baked Potato

Enjoy the finished product!

Steps for Making Egg Baked Potato

Enjoy the finished product!

Steps for Making Egg Baked Potato

Enjoy the finished product!