Main ingredients:
Kudzu flower: 6g.
Auxiliary materials:
Water: 300ml.
Flavor: Original; Technique: Other; Time: Ten minutes; Difficulty: Simple.
Detailed Steps for Cooking Extracted Kudzu Flower Tea
Prepare kudzu flower and extraction pot
Add 300ml of water to the inner pot (if using hot water, the extraction process takes about one minute, if using cold water, it takes about five minutes)
Put a pack of kudzu flower into the extraction basket, place the basket in the inner pot, cover it with the lid, and turn on the switch
After about one minute, a cup of healthy kudzu flower tea is ready for extraction
