Main Ingredients:
Hot pot meatballs: as needed.
Additional Ingredients:
Bean vermicelli: as needed; Chinese cabbage: as needed.
Seasonings:
Hot pot base sauce: as needed; Dark soy sauce and salt: as needed; Minced garlic: as needed.
Flavor: Mildly spicy; Cooking Method: Stir-fry; Cooking Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Cooking Family Style Spicy Hot Pot
Rinse the hot pot meatballs.
Rinse the bean vermicelli and Chinese cabbage.
Boil water with a little salt.
Sauté the hot pot base sauce and minced garlic, add dark soy sauce to color the ingredients.
Your delicious Family Style Spicy Hot Pot is ready!
