Main Ingredients:
Chicken Wings: 6 pieces.
Additional Ingredients:
Small Red Chili Peppers: 5 pieces; Scallions: 1 stalk.
Seasonings:
Fermented Tofu: 2 pieces; Seafood Sauce: 2 teaspoons; Light Soy Sauce: 3 teaspoons; Sugar: 1 teaspoon; Salt: to taste; Oil: as needed; Cooking Wine: as needed.
Taste: Mildly Spicy; Cooking Method: Braising; Time: 30 minutes; Difficulty: Moderate.
Detailed Steps for Cooking Fermented Tofu Chicken Wings
Cut the chicken wings into pieces, slice the chili peppers, cut the scallions into sections, mix all seasonings (except cooking wine) in a small bowl to make a sauce
Boil water
Once the water is boiling, add the chicken wings, blanch them, then remove and set aside
Heat a pan, add a little oil, stir-fry the chili peppers briefly
Add the chicken wings, sprinkle a little salt (not too much as the seasonings are already salty enough), splash some cooking wine (to remove any fishy smell), stir-fry until the chicken wings turn slightly golden
Add the sauce, add some water, bring to a boil, then cover with a lid
Simmer until the sauce thickens, then add the scallion sections, stir briefly
