Main ingredients:
Tofu: 500g; marinade: 30g; water: 30g.
Auxiliary materials:
White sesame seeds: 1 handful; scallion leaves: 3 roots; cooking oil: appropriate amount.
Taste: original flavor; cooking method: grilled; time: half an hour; difficulty: ordinary.
Detailed steps for cooking Flavored Grilled Tofu
Prepare the ingredients.
Cut the tofu into 8mm thick slices.
Line a baking tray with tin foil and brush with a layer of cooking oil.
Dip each piece of tofu in the marinade mixed with appropriate amount of water.
Arrange the tofu slices evenly on the baking tray and drizzle with a layer of cooking oil.
Preheat the oven to 180 degrees and bake for 20 minutes.
Remove from the oven, brush with another layer of cooking oil, sprinkle with sesame seeds and chopped scallions, and bake for another 5 minutes.
