French Sweet Afternoon Tea – Whole Wheat Apple Cake Clafoutis

Taste: Sweet; Cooking Method: Baking; Time: Half an hour; Difficulty: Easy.

Detailed Steps for French Sweet Afternoon Tea – Whole Wheat Apple Cake Clafoutis

Ingredients

Mix whole wheat flour, granulated sugar, baking powder, and 1/2 tablespoon of cinnamon powder evenly

Melt butter in the microwave for 15 seconds

Add beaten eggs to the melted butter

Add milk and stir well

Pour the milk and egg mixture into the mixed flour, add oatmeal, and stir evenly with a spatula to form a uniform batter

Cut the apples into small pieces

Add two tablespoons of honey to a flat-bottomed pan and heat over low heat until melted

Add the diced apples and 1/2 tablespoon of cinnamon powder, and stir-fry over low heat for 5 minutes until soft

Grease the mold, pour in the batter, and add the stir-fried apple pieces

Preheat the oven to 180°C

Bake for 35-40 minutes

Decorate with whipped cream