Main Ingredients:
Papaya: appropriate amount; Fresh Milk: appropriate amount; Water: appropriate amount.
Auxiliary Ingredients:
Rock Sugar: appropriate amount.
Taste: Sweet; Cooking Method: Stewed; Time: Ten Minutes; Difficulty: Simple.
Detailed Steps for Cooking Fresh Milk Stewed Papaya
Peel and seed the papaya, and cut it into small pieces.
Pour a large bowl of water into the pot, add papaya and rock sugar, boil over medium heat, and simmer for about 7 minutes over low heat.
Pour in the milk and stir well, heat it up slightly.
Finished product.
