Main Ingredients:
Cooked noodles: as needed; Eggs: one.
Additional Ingredients:
Green onions: as needed; Cabbage: as needed; Carrots: as needed; Garlic: as needed; Green peppers: two.
Seasonings:
Oil: as needed; Salt: as needed; Soy sauce: as needed; Cumin powder: as needed; Chili powder: as needed.
Flavor: Cumin; Cooking method: Stir-fry; Time: Twenty minutes; Difficulty: Easy.
Detailed Steps for Cooking Fried Egg Noodles with Cabbage
Cook the noodles until done and set aside.
Prepare various vegetables.
Shred the cabbage, green peppers, and carrots.
Chop the green onions and garlic and set aside.
Heat oil in a pan and sauté the green onions and garlic.
Add the various vegetables and stir-fry.
Add cumin powder and chili powder, stir well.
Add the noodles and stir-fry evenly.
Add soy sauce for flavor and color.
Season with salt before serving.
Top the noodles with fried eggs and enjoy the delicious homemade dish.
Finished product.
