Main Ingredients:
Peanuts: as needed; Sesame seeds: as needed.
Additional Ingredients:
Salt: as needed.
Taste: Salty and savory; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy.
Steps to Cook Fried Peanuts
Pour peanuts into cold oil and heat over low flame.
As the oil temperature rises, stir constantly with a spoon to prevent the peanuts from browning at the bottom.
When there is no crackling sound, turn off the heat and remove the peanuts.
Place the fried peanuts in a shallow wide plate.
While still hot, sprinkle with salt and sesame seeds, mix well and serve.
