Fruit Milk Beans

Main Ingredients:
Butter: 80g; Powdered Sugar: 15g; Egg Yolk: 2g; Low-gluten Flour: 100g; Cornstarch: 20g; Infant Milk Powder: 10g.

Additional Ingredients:
Fruit Powder: as needed.

Flavor: Milky; Technique: Baking; Time: Half an hour; Difficulty: Moderate.

Step-by-Step Cooking Instructions for Fruit Milk Beans

Fruit Milk Beans Making Steps

Soften 80g of butter at room temperature, put it in a container, add 15g of powdered sugar, and beat until smooth.

Fruit Milk Beans Making Steps

Add two crushed egg yolks.

Fruit Milk Beans Making Steps

Sift in 100g of low-gluten flour, 20g of cornstarch, and 10g of milk powder.

Fruit Milk Beans Making Steps

Stir until it forms the shape as shown.

Fruit Milk Beans Making Steps

Add different colors of fruit powder.

Fruit Milk Beans Making Steps

Knead into a dough.

Fruit Milk Beans Making Steps

Roll into long strips and line them up together.

Fruit Milk Beans Making Steps

Cut into small pieces as shown.

Fruit Milk Beans Making Steps

Roll into small balls.

Fruit Milk Beans Making Steps

Place on a baking sheet lined with parchment paper, bake at 175°C for 15 minutes.

Fruit Milk Beans Making Steps

Finished product.