Fuling Steamed Cake

Taste: Sweet; Cooking method: Steaming; Time: One hour; Difficulty: Easy.

Steps to make Fuling Steamed Cake

Ingredients

Beat the egg in a large bowl, add water, and mix well.

Add granulated sugar,

and mix well.

Mix all-purpose flour, poria powder, and baking powder, sift into the bowl,

and mix with a rubber spatula to form a uniform batter.

Pour into the mold until it is 2/3 full,

and sprinkle black sesame seeds on the surface.

Place in a pot of boiling water and steam over high heat for about 15 minutes.

Cook until done and turn off the heat.

Remove from the pot and let it cool slightly.

Remove from the mold.