Main Ingredients:
Cabbage: As needed.
Additional Ingredients:
Green onions: As needed; Garlic: As needed; Ginger: As needed.
Seasonings:
Walnut oil: As needed; Oil: As needed; Oyster sauce: As needed.
Flavor: Garlic; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Easy.
Detailed Steps for Cooking Garlic Stir-Fried Cabbage
Rinse the cabbage, drain, and set aside.
Finely chop the garlic and green onions and set aside.
Shred the cabbage and place on a plate.
Heat oil in a pan, add walnut oil, green onions, ginger, and garlic, stir-fry until fragrant.
Add the cabbage and stir-fry evenly.
Season with oyster sauce.
Remove from heat, season with salt, and serve.
A low-fat and healthy home-cooked dish, perfectly presented.
Finished dish.
Finished dish.
