Main Ingredients:
Toast: 4 slices.
Additional Ingredients:
Butter: 30g; Garlic cloves: 6; Chopped green onions: as needed.
Flavor: Garlic; Cooking Method: Baking; Time: Twenty minutes; Difficulty: Easy.
Garlic Toast Crisps Cooking Steps
Prepare all ingredients.
Cut the toast into long strips.
Mince the garlic cloves.
Cut the green onions into small pieces.
Melt the butter using a water bath.
Combine minced garlic and green onions with melted butter, mix well.
Place the toast in a baking pan.
Spread the butter and garlic mixture on the toast.
Preheat the oven to 180°C and place the baking pan inside.
Set the oven temperature to 180°C and bake for 15 minutes.
It’s done, crispy and fragrant.
A very nice snack.
Remember to seal and store if not finished.
