Main Ingredients:
Butter: 100g; Minced Garlic: as needed.
Additional Ingredients:
Slices of Bread: 5; Chopped Spring Onions: as needed.
Flavor: Savory; Technique: Baking; Time: 20 minutes; Difficulty: Easy.
Detailed Steps to Make Garlic Toast Sticks
Melt the butter over a double boiler
Mix minced garlic with chopped spring onions
Pour the melted butter and mix well
Cut the bread slices into sticks, about 6 sticks per slice
Dip the sticks into the melted butter to coat
Arrange on a baking tray, sprinkle with chopped spring onions and minced garlic
Bake in the oven at 165 degrees Celsius for about 15 minutes, let them cool slightly before serving. It’s best to let the toast sticks cool a bit before eating, and avoid eating too many at once as they can be heaty.
