Main Ingredients:
1 egg yolk; 1 bowl of hot rice.
Additional Ingredients:
Chopped green onions: as needed; Salt: as needed; Oil: as needed.
Flavor: Original; Technique: Stir-fry; Time: 30 minutes; Difficulty: Easy.
【Golden Wrapped Silver Egg Fried Rice】Cooking Steps
Beat 1 egg yolk with a little salt and water;
Use chopsticks to beat the egg, and prepare the remaining ingredients: 1 bowl of hot rice, 2 green onions chopped into small pieces;
Heat oil in a pan, add hot rice and stir with a spatula;
Add the beaten egg;
Ensure the rice is completely coated with the egg;
Quickly stir-fry with a spatula to separate the rice grains and coat them with the egg;
When the rice is loose and the egg is fully set, sprinkle with chopped green onions;
Stir-fry until the aroma of green onions is released, then serve. Enjoy!
