Main Ingredients:
Durian flesh: appropriate amount; Butter: appropriate amount.
Auxiliary Ingredients:
Honey: a little.
Taste: Sweet and fragrant; Cooking Method: Grilled; Time: 20 minutes; Difficulty: Simple.
Detailed Steps for Grilled Durian
Preheat the oven to 200 degrees. Brush the container with butter.
Put in the durian flesh.
Brush a little butter on the surface and put it in the oven.
During the grilling process, you can take it out and brush a little honey to make it easier to color.
Grill it to your liking. The grilled durian flesh is incredibly sweet and fragrant.
