Main ingredients:
7g dried bird’s nest, crushed; 10g cordyceps flower; 500g free-range chicken; salt, to taste.
Additional ingredients:
30g honey dates; 20g goji berries.
Flavor: original; Cooking method: stewing; Time: 10 minutes; Difficulty: easy.
Steps to Cook Guangdong Famous Soup Dumplings – Bird’s Nest and Goji Berry Nourishing Soup
Prepare the soup ingredients.
Soak the soup ingredients (except for bird’s nest) in water for 15-20 minutes, then drain and set aside.
Set the bird’s nest aside without soaking.
Boil the main ingredients in hot water for 8-10 minutes to remove blood and odor, then remove and set aside.
Place the soup ingredients (including bird’s nest) and main ingredients in a soup pot, add 2 liters of water, bring to a boil over high heat, then simmer over low heat for 90-120 minutes.
Add salt to taste 5 minutes before turning off the heat.
