Main Ingredients:
4 slices of bread; 8 slices of ham; 2 eggs.
Additional Ingredients:
1 tube of salad dressing.
Taste: Sweet; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy.
Steps for making Ham Salad Roll
1 bag of bread, 1 bag of ham, 2 eggs, and 1 tube of salad dressing.
Cut off the edges of the bread and flatten them with a knife on plastic wrap.
Slightly fry the ham slices in a frying pan.
Place the fried ham slices on the flattened bread slices and add some salad dressing.
Roll up the bread and shape it with plastic wrap.
Dip the wrapped bread roll in beaten eggs.
Fry the egg-coated bread roll in a frying pan over low heat until slightly yellow.
Let the fried bread roll cool and cut it into pieces.
Simple and easy to make, can also be enjoyed as breakfast.
