Main Ingredients:
Flour: 200g; Purple sweet potato: 170g; Water: 650g; Purple sweet potato paste: 100g.
Additional Ingredients:
Salt: 1g.
Flavor: Original; Technique: Boil; Time: One hour; Difficulty: Moderate.
Detailed Steps for Making Handmade Purple Sweet Potato Noodles
Ingredients: Prepare the ingredients for making purple sweet potato paste with purple sweet potatoes.
After washing, cut the sweet potatoes into small cubes.
Place the sweet potatoes in the cup of the soy milk maker.
Add water, cover the lid, start the wet bean milk program, and wait for the purple sweet potato paste to be cooked.
Pour the ground purple sweet potato paste into a bowl and let it cool.
Ingredients for making handmade noodles: Purple sweet potato paste, salt, and flour.
Add flour to the bread bucket, add salt, and mix well.
Pour in the purple sweet potato paste, start the kneading program, and knead into a smooth dough.
Take it out, shape it into a round shape by hand, put it in a bowl, cover with plastic wrap, and let it rest for 20 minutes.
Transfer the rested dough to a work surface and slowly roll it out with a rolling pin.
Roll it out into a thin large sheet of dough.
After sprinkling with flour, fold and cut into evenly sized noodles, then loosen to prevent sticking.
Finished product.
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