Hawthorn Sauce with Brown Sugar

Taste: Sweet and Sour; Cooking Method: Other; Time: One Hour; Difficulty: Simple.

Detailed Steps for Cooking Hawthorn Sauce with Brown Sugar

Main Ingredients

Wash the Hawthorn and Drain

Spread on a Clean Cloth

Dry the Water with a Cloth

Remove the Hawthorn Core

Put into the Food Processor

Crumble the Brown Sugar and Put into the Food Processor

Close the Lid

Turn on the Power

Select Speed +, and a Curve Appears on the Right Side of the Screen

Select Time +, and Set it to 60 Seconds

Start, and the Countdown Begins

Assist with a Cooking Stick During the Mixing Process

It Becomes a Fine Paste

Pour into a Sealed Container and Refrigerate