Main Ingredients:
Oatmeal: 100g; Pork: 50g; Eggs: 2.
Seasonings:
Salt: 1/4 tsp; Soy Sauce: 1 tsp; Cooking Oil: 1 tsp; Sugar: 1/2 tsp.
Taste: Salty and Fresh; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Normal.
Detailed Steps for Cooking Healthy Oatmeal Porridge
Prepare the ingredients.
Pour the oatmeal into the pot.
Add an appropriate amount of water. The ratio of water to oatmeal is about 4:1, which means 100g of oatmeal needs to be added to 400g of water.
Wash the pork and cut it into slices.
Chop the pork into minced meat.
Add the seasonings and marinate for about 10 minutes.
Boil the oatmeal in high heat.
The boiled oatmeal.
Pour in the marinated minced meat.
Stir slowly while pouring, so that the minced meat and oatmeal are fully mixed.
Crack the eggs into a bowl.
Stir the eggs with chopsticks until well mixed.
Pour the egg mixture into the oatmeal.
Stir well.
Continue to boil in high heat.
