Main Ingredients:
Eggs: 2.
Additional Ingredients:
Scallions: appropriate amount; Salt: appropriate amount.
Taste: Light; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple.
Detailed Steps for Cooking Healthy Weight Loss Meal: Water Fried Eggs
Take 2 eggs, add chopped scallions and appropriate amount of salt, and beat them.
Take the same amount of water as the eggs, put it in a pot and boil it.
Pour the eggs into the boiling water, do not stir, and stir the eggs after they are set.
Stirring…
When everything is solidified, it’s ready to serve.
