Heart Blue Handmade Private Kitchen【Fresh Pepper Duck Intestines】——For Love and Care

Taste: Medium Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced.

Heart Blue Handmade Private Kitchen【Fresh Pepper Duck Intestines】——For Love and Care Cooking Steps

Clean the fresh duck intestines, cut them open, and use a knife to scrape off any grease or debris from the inner wall of the intestines

Wash the duck intestines with flour, white vinegar, and a little water, then rinse off any dirt and grease with running water

Cut the duck intestines into 4cm small pieces and blanch them in boiling water, then set aside

Slice the ginger, slice the garlic, cut the small spicy peppers into rings, and wash the parsley and cut it into 5cm pieces

Heat oil in a pan, add ginger and garlic to stir-fry until fragrant

Add small spicy peppers and parsley, stir-fry for 2 minutes

Add the duck intestines, salt, and MSG, stir-fry for 2 minutes

Add steamed fish soy sauce and barbecue powder, stir-fry until fragrant, then serve