Main Ingredients:
Chicken: 500g; Dendrobium: 15g; Poria: 5g; American Ginseng: 5g; Goji Berries: 6g.
Additional Ingredients:
Water: 1.8L.
Taste: Light; Cooking Method: Stew; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Making Herbal Chicken Soup
Prepare chicken, dendrobium, poria, American ginseng, goji berries, extraction pot, soup pot
Add the blanched chicken into the soup pot
Add 4 slices of ginger, 6g of goji berries
Add 400ml of water into the extraction pot liner
Add ground dendrobium, American ginseng, and poria into the extraction basket, cover with the lid, and turn on the switch
After one minute, a pot of herbal health soup is extracted, add it to the soup pot, repeat 4 times
Start simmering in the soup pot, add 30ml of rice wine, 3g of salt (adjust according to personal taste)
Finish simmering in the soup pot, and the delicious and healthy herbal chicken soup is ready to serve
