Main Ingredients:
Flour: 300g; Yeast: 3g; Sugar: 20g; Salt: 1 tsp; Eggs: 2; Butter: 20g; White Sesame Seeds: a little; Whole Milk: 100ml.
Additional Ingredients:
Lettuce: a little; Hot Dogs: as needed; Egg: 1; Salad Dressing: a little.
Flavor: Sweet and Fragrant; Technique: Baked; Time: Several Hours; Difficulty: Easy.
Detailed Steps to Make Home-style Burger
Prepare 300g flour, 3g yeast, two tablespoons of white sugar, one teaspoon of salt, add two eggs, mix well.
Pour in whole milk, mix into curds, knead into a dough.
Stretch the dough, add 20g butter, knead until smooth, cover with plastic wrap and let it rise until doubled in size.
After the dough has risen, cut into small pieces, shape into balls, cover with plastic wrap, and let rise for another 30 minutes.
Brush with egg wash, sprinkle with white sesame seeds, preheat the oven to 180 degrees, bake for 20 minutes.
Once the burger buns are baked and cooled, slice them in half.
In a pan, fry an egg, grill a hot dog.
Layer the fried egg, lettuce, hot dog, and squeeze some salad dressing on top.
