Main Ingredients:
Oats: 150g; Corn Oil: 50g; Honey: 50g.
Additional Ingredients:
Sugar: 20g.
Flavor: Sweet; Cooking Method: Baked; Time: 30 minutes; Difficulty: Easy.
Step-by-Step Instructions for Making Homemade Energy Bars: Crispy Oats
Pour 50g of honey, 50g of corn oil, and 20g of sugar into a food tray and mix well. I made oat cakes before, so in the spirit of “saving and environmental protection,” I didn’t wash the tray~~O(∩_∩)O, please don’t judge;
Then add 150g of oats;
Mix the ingredients from steps 1 and 2 well;
Make sure the oats are evenly mixed and coated with honey and corn oil;
Pour the oats into a baking tray and press them down with a spoon;
Preheat the oven to 180 degrees Celsius, and then place the baking tray on the middle rack of the oven and bake for 30 minutes;
After 30 minutes, turn off the oven. Wait a few minutes before removing the baking tray and letting it cool. Then cut it into pieces and serve.
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