Main Ingredients:
Rice noodles: as needed; Lean meat: as needed; Bok choy: as needed; Hot dogs: as needed.
Seasonings:
Salt: as needed; Soy sauce: as needed; Oyster sauce: as needed; Green onions: as needed; Chili peppers: as needed.
Flavor: Original; Difficulty: Unknown.
Detailed Steps for Cooking Homemade Stir-Fried Rice Noodles
Cut the rice noodles into small pieces
Ready for cooking
Heat oil in a pan, stir-fry the hot dogs for a few seconds, then push them to the side and stir-fry the lean meat.
Remove the hot dogs and lean meat, add some oil to the pan, crack an egg and scramble it. The egg is crucial for this dish (it prevents the rice noodles from sticking to the pan and makes it tastier). Keep stirring the egg until cooked.
Once the egg is cooked, add the rice noodles and bok choy, stir-fry together. You can add some salt at this point.
Continue stir-frying with the hot dogs and lean meat until the vegetables are tender, then add oyster sauce and soy sauce.
Enjoy a bowl of hot and delicious stir-fried rice noodles.
