Main Ingredients:
Cappuccino Coffee: 1 serving; Black Tea Bag: 1 piece; Coconut Milk: 1 can.
Additional Ingredients:
Hot Water: as needed; Rose Jam: as needed; Honey Yuzu Tea: as needed.
Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy.
【Homemade Yin Yang Milk Tea】- Rich and Smooth, Three Flavors of Afternoon Tea Cooking Steps
Prepare the ingredients: you will need 4 cups
First, brew the coffee
Then steep the black tea to your desired strength
I don’t like my tea too strong, so I steeped it for a while and then removed the tea bag
Prepare a large cup, pour in the black tea first
Then pour in the brewed coffee, ignore the foam, once the coconut milk is added and stirred, the foam will disappear on its own
Next, pour in the coconut milk. You can start by pouring in a portion, stir, taste to see if it’s to your liking. If not, add more coconut milk until you achieve your desired flavor
After pouring in the coconut milk and stirring, the foam will disappear
Then prepare an empty cup and pour the mixed milk tea back and forth between two cups a few times to fully blend the coconut milk, coffee, and black tea
Finally, pour the milk tea into a coffee cup, tea cup, or your preferred container and enjoy
Have a sip of this original Yin Yang Milk Tea, it’s truly rich and smooth
Delicious
Add some rose jam for a rose-flavored Yin Yang Milk Tea, in addition to the rich and smooth taste, there’s a hint of rose fragrance
Adding honey yuzu tea creates a honey yuzu flavored Yin Yang Milk Tea, refreshing and smooth with a unique taste
Original flavor is always a classic
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