Main Ingredients:
Yam: 1; Rice Cake: 250g; Honey Beans: 200g; Glutinous Rice Balls: 200g.
Additional Ingredients:
Sugar Osmanthus: Appropriate amount.
Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Honey Bean and Osmanthus Rice Cake Soup
Prepare the ingredients.
Peel and dice the yam.
Add water and bring to a boil.
Add honey beans and bring to a boil again.
Add rice cake and glutinous rice balls and bring to a boil again.
Finally, add some sugar osmanthus.
