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Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Main Ingredients:
Red beans: a little; Mung beans: a little; Lima beans: a little; Peas: a little; Glutinous rice: 50g.

Additional Ingredients:
Pumpkin: a little; Carrot: a little; Lotus seeds: a little.

Seasoning:
Honey: 3 teaspoons.

Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Taste: Sweet; Cooking Method: Boil; Time: One hour; Difficulty: Moderate.

Detailed Steps for Cooking Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Red beans, mung beans, lima beans, peas, a little pumpkin, carrot, fresh lotus seeds, and 50g glutinous rice.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Seasoning – Honey.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Mix and wash various beans.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Put the beans in a pressure cooker, add water, and cook under pressure for 10 minutes until the beans are cooked.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Peel and wash the pumpkin, cut into small pieces; wash and cut the carrot into small pieces; peel the lotus seeds; cut the watermelon flesh into small pieces and set aside.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Cool the cooked beans.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Put the cooked beans in a container, add 3 teaspoons of honey, mix well, put in the freezer for 40 minutes until ice crystals form.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Wash the glutinous rice, cook in a pot for 20 minutes until it becomes porridge.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Scoop half a bowl into a small bowl and let it cool.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Cook the pumpkin, carrot, and lotus seeds in a pot for 3 minutes until cooked.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Cool the cooked pumpkin, lotus seeds, etc.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Place the cooled vegetables and fruits on the glutinous rice porridge.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Take out the honey bean ice with ice crystals from the refrigerator.

Steps for Making Honey Bean Ice Vegetable and Fruit Glutinous Rice Porridge

Place the honey bean ice on the lotus seeds and it is ready to be served.